|Recipe Name||Nigeria - How to Make Pounded Yam|
|Recipe Ingredient||Yam flour and hot water|
Pounded Yam can be prepared by stirring yam flour in hot water but those who have eaten the one made from scratch with raw yams will tell you that the yam powder method does not do the pounded yam good justice.
To prepare pounded yam from scratch, you simply cook white yam and pound the yam pieces with a mortar and pestle when done. Sounds easy, doesn't it?Not really.
There are a few tricks to making the perfect stretchy Pounded Yam from raw yams and it is better to see these than try to understand the written explanation. Watch the video below to learn how to make the perfect stretchy pounded yam so that your days of making mashed potatoes in the name of pounded yam will stop right here.
|Country of Consumption||Nigeria|