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Nigerian Banana Cake

Product #: recipe529171
Nigerian Recipe By Nky Lily Lete

Availability: In stock



Nigerian Banana Cake

Additional Information

Shipping Allowed N/A
Recipe Name Easy Banana Cake Recipe
Recipe By Nky Lily Lete
Recipe Ingredient

Ingredients for Banana Cake:

*150g self raising flour
(Substitute for : 145g all-purpose flour + 1 and1/2 teaspoons baking powder + 1/2 teaspoon salt)
* 1 over ripe banana
* 150g caster sugar
*125g butter
* 2 eggs
* 60ml milk
* 2 drops vanilla essence(optional)

Recipe Instruction Preparation: *Preheat oven at 170ÂșC * Melt the butter in the microwave or leave it to soften at room temperature prior to baking time. Then place in a bowl with the sugar and cream together. Tip: You can melt the butter and sugar together in a small saucepan, to make it faster. * Add the banana and mash it as you mix the batter. You can mash it separately before adding to the bowl * Add the eggs and the vanilla essence and mix thoroughly until well blended. * Then gradually stir in the flour and also add the milk. Mix thoroughly until the batter is pretty smooth and light. *Pour into a greased pan and bake in the preheated oven for 45 minutes or until lightly brown. (I grease my pan with butter and then dust with a little flour) To check if the cake is ready , simply dip a fork or a bamboo skewer into it;if the skewer comes out dry, then your banana cake is ready. Enjoy!
Country of Consumption Nigeria
Recipe URL

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