Mobile Shopping

Our site is configured to provide you with a secure mobile shopping experience as you browse through hundreds of product items and pay for them using your favorite payment method. You get product pictures, names, brands, descriptions and more when you use our search engine to search for items or browse through our catalogs. Your checkout and payment process has been simplified to make your mobile experience breeze

Sellers

Signing up as an online store owner is very easy

Store Owners can:

  • - Create a profile which will be displayed on product page
  • - See which items have been ordered in a defined period of time
  • - View and update shipping information using a unique tracking code and shipping status per each order
  • - Ability for suppliers to manage shipping methods and costs
  • - Show dashboard with the products upload and management features
  • - Can view and manage their products from the frontend
  • - Add, Change and Manage products
  • - Visit our store owner page to see all the benefits we offer. read more

"Delivering opportunity to Africans and Caribbeans in the US and Canada to buy and sell ethnic products online"

Nigerian Homemade Shortbread

Product #: recipe529184
Nigerian Recipe By Nky Lily Lete

Availability: In stock

$0.00

Details

Nigerian Homemade Shortbread

Additional Information

Shipping Allowed N/A
Recipe Name Homemade Shortbread (3-ingredients only)
Recipe By Nky Lily Lete
Recipe Ingredient

Ingredients for Shortbread

 

- 150 grams Plain Flour or Fine Wheat flour
- 100 grams Butter (not margarine)
- 50 grams Icing sugar (powdered sugar)
- 2 tablespoonful Powdered Milk (optional, but makes it extra rich and creamy)

Tip: you can add about 3 tablespoonful of Corn flour or rice flour if you want to get a grainy texture.

Also Remember that the powdered milk in this recipe is optional, so feel free to leave it out if you want to.

If you don't have icing sugar, you can make use of finely ground granulated sugar.
This is the butter I used (oldenburger),it's sold at big supermarkets

Recipe Instruction Shortbread Preparation: 1. Mix the butter and icing sugar together until creamy. 2. Sieve the plain flour + powdered milk(or the corn flour or rice flour) into the bowl and mix thoroughly until well incorporated. 3. Form a ball with the dough and leave to rest in the fridge or in a cool place for 30 minutes. 4. Now, preheat the oven at 170ºC /325ºF for about 5 minutes. Then Place the dough on a table and roll it out to 3/4 inch thick width, then cut into 2cm by 10cm shortbread fingers or shapes and gently transfer unto a baking tray. 5. Using a toothpick, make indents on the shortbread fingers. 6. And finally, place the tray into the preheated oven and bake at 170ºC /325ºF for 10- 12 minutes or until firm, but not brown. Tip: shortbread should not be browned but should have a cream color. 7. Leave to cool completely, Serve and Enjoy!
Country of Consumption Nigeria
Recipe URL http://www.nigerianfoodtv.com/2014/10/shortbread-scottish-walkers-shortbread.html

Write Your Own Review

You're reviewing: Nigerian Homemade Shortbread

How do you rate this product? *

 
1 1 star
2 2 star
3 3 star
4 4 star
5 5 star
How was the quality?
Was seller courteous and prompt?
Item as described by the seller?
How was the price?
Item arrived on time?
 

FREE SHIPPING

Orders for Pickup
 

REACH US

24/7 @ help@AfricaribTraders.com / Biz hrs EST @ (888) 280-2028
 

MONEY BACK GUARANTEE

WITHIN 30 DAYS OF DELIVERY
 

COLLEGE DISCOUNTS

@ AfricaribTraders.com/college